Whenever I need to make a special breakfast, I always turn to this homemade cinnamon roll recipe. This particular cinnamon roll recipe is a step above the rest. With a few special (but not difficult) touches (which we’ll discuss below), and an easy-to-follow method, you can make the best cinnamon rolls EVER, in the comfort…
These fudgy brownie crinkle cookies are the best of both worlds. And they have been the #1 cookie obsession in my house this past month. If you have never tried baking up a batch before, they are pretty much exactly what you might hope — rich and fudgy and chewy on the inside, impossibly light and flaky and crinkly on the outside, sprinkled on top with the perfect little crunch of flaky sea salt, and irresistibly delicious.
Happy Sunday! I’ve been busting my ass working on my first cookbook but I’m taking a quick (& short) break to share this recipe with you as it’s one of my favorite macaron recipes I’ve developed! It’s a chocolate macaron base with a white chocolate peppermint ganache filling, or simply put chocolate peppermint macarons! I…
Today, we’re taking fall and putting it on a fork. Sweet and perfectly spiced apple cider cake with a spiced salted caramel Swiss meringue buttercream is what’s happening and it is so good. If there was ever a recipe that screams fall, it’s this apple cider layer cake. Made with spiced apple cider and…
Some say that peanut butter and jelly are the perfect match for each other, but I say peanut butter and chocolate are even better; it’s like the best blend of salty and sweet ever. If you’re a chocolate peanut butter fan, this is the cake of your dreams! Guys! My Internet / IRL friend Michelle…
This past summer I was lucky enough to go on an amazing trip to Israel with Vibe Israel. I was introduced to Vibe Israel through my friend Sarah from Broma Bakery, who also had the chance to go to Israel with this amazing non-profit once before. Vibe Israel’s entire mission surrounds increasing Israel’s positive standing…
This post is sponsored by Domino® Sugar. All opinions are 100% my own. Thanks for continuing to support the brands that help make ‘Mike Bakes NYC’ possible! Nothing beats a classic cheesecake, with its rich and tangy flavor perfectly balanced by the lightly sweetened graham cracker crust… but sometimes I want the flavor of cheesecake…